We use our organic fruit to make delicious artisan ice cream using old fashioned recipes which contain only the best of natural ingredients. That means no artificial flavourings, colours or stabilisers. As a consequence our ice cream has a distinctly natural flavour and texture which is light on the pallet.
We sell ice cream direct to the public from our outside catering vans – Van Rouge (see link).
We also sell to select hotels and restaurants in the West Country.